GoJuu’s purpose is to honor traditional Japanese gastronomy, its masters, its cult places and its followers. GoJuu is a natural tribute to its first ambassador Itamae, to the memory of his restaurant AYA, to its most frequent Clients, to the sushimen that have learned their skills with the Master and to its staff. The late Takashi Yoshitake-san is therefore at the center of this tribute.
A Tribute paid by those on who he left an indelible mark after arriving in Portugal. Indeed, more than sadly questioning why he left us so soon, GoJuu wants to celebrate his life and perpetuate the meaning of his presence among us through the many he “touched” in so many ways.